Chiang Rai Blue

This crumbly and slightly firm blue cheese is hand-made in Chiang Rai. It is aged for 2-3 months and has a distinct blue cheese flavor and aroma you won’t find in soft, creamy style blue cheese.

Delicious paired with wine.

125g – 150g pack

฿235.00

Out of stock

This crumbly and slightly firm blue cheese is hand-made in Chiang Rai. It is aged for 2-3 months and has a distinct blue cheese flavor and aroma you won’t find in soft, creamy style blue cheese.

Delicious paired with wine.

125g – 150g pack

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